Food protein-induced enterocolitis syndrome
ICD-10 K52.2 ICD-11 DA94.22

Treatment of Food Protein-Induced Enterocolitis Syndrome in Chronic FPIES with Poor Weight Gain and Failure to Thrive

This protocol addresses the clinical management of chronic food protein-induced enterocolitis syndrome — a persistent presentation marked by continued daily exposure to a triggering food and ongoing gastrointestinal and growth-related consequences.

Chronic FPIES arises when the triggering food is ingested daily, as occurs with formula feeding in infants. The characteristic picture includes intermittent vomiting, chronic diarrhea, and failure to maintain adequate weight gain or frank failure to thrive.

Daily trigger ingestion Intermittent emesis Chronic diarrhea Poor weight gain Failure to thrive

Primary management centres on dietary elimination of the identified trigger food, with caregiver education on avoidance. For infants, feeding decisions depend on the specific clinical situation — including whether breast-feeding can be maintained or whether a hypoallergenic formula is required.

The full structured protocol specifies which formula types are appropriate, the sequence of clinical steps, and the complete evidence-based regimen for this presentation.
  • Resolution of vomiting and diarrhea
  • Return to usual state of health within 3 to 10 days of initiating appropriate dietary change
  • Restored adequate weight gain
References
DOI: 10.1016/j.jaci.2016.12.966
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